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Saturday, October 16, 2010

Weekly Dinner Plan: 10/17/10


I went to Bountiful Baskets this morning and came home with a laundry basket full of fruits and vegetables for the week.  I really like the idea of a community food co-op because it makes fruit and vegetables more affordable, forces me to integrate more variety into our diet, and supports local farmers. 

The following is what I brought home for 15 bucks in my basket:

1 Bag Grapes
8 apples
3 Pomegranates
Bananas
3 Grapefruit
4 Oranges
1 head broccoli
1 bag carrots
2 heads of lettuce
3 bundles of leeks
4 large tomatoes
2 cucumbers
2 zucchini
1 cantaloupe

And this is what I'm gonna do with it this week:

Monday- Luscious Lima Bean Soup and Salad with Pomegranate and Pecans

Tuesday- Crisby Orange Beef, Broccoli, Brown Rice

Wednesday- BLT Sandwiches with Sweet Potato Fries and Cucumer and Tomato Salad

Thursday- Cassoulet and good bread

Friday- Tortilla Pie with Chicken and leftover Cucumber and Tomato Salad or basic salad

Saturday- Free Day

Sunday- Lime Chicken Soft Tacos

Snack:  Broiled Grapefruit

Dessert: Peanut Butter Candy Cookies

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